OMG. I am devouring the best, most easiest chicken enchiladas ever! And, I made ‘em myself! So dang easy! The kids even eat them! What is the recipe, you ask? It is below!
To make this very simple, you need to go to the store and buy an already cooked rotisserie chicken.
*cut up rotisserie chicken and cube it (need two cups)
*8 0z. Package of Cream Cheese
* olives (1/2 large can)
*Shredded Cheddar Cheese (as much as you want)
*Salsa (whatever kind you enjoy)
*Flour tortillas (8-10 smaller ones)
*One cup of sour cream or plain yogurt
*2 Green Onions Chopped
*One Small Tomato Chopped
Preheat oven to 350
In a bowl, mix the cubed chicken with the cream cheese (soften it in the microwave first to mix easier) and olives. Next, lay out the flour tortillas in a 13×9 pan ( I think that is the size, LOL) and spoon the mixture into the center of the tortillas. Fold up the tortillas and put seam face down in dish. Next, mix the salsa and sour cream in a bowl and spoon it over the chicken enchiladas. Put the enchiladas in the oven for 20 minutes, uncovered. When timer goes off, put as much shredded cheese on the top as you so desire and cut up olives too. Put back into the oven for 15 minutes. Take out and add chopped green onions and tomato, let cool, serve and enjoy!
SUPER easy and sooooo good. It is creamy and I seriously have not eaten a better chicken enchilada (sorry Mom!).
How do you like your chicken???
About Kim Delatorre
Oh my goodness – this sounds so delicious!
Darcy recently posted..Twiggy Bird and the Butterfly
Wow! This does look easy and it sounds delicious! Chicken Enchiladas are one of my families favorites! I’m goint to give this a try!
Stacie
This sounds delicious! I am all for easy and yummy!
I love enchiladas. I have a few ideas and I’d like to try this out.
This sounds like something my fiance would like!
I printed out this reciepe and can’t wait to try it! Looks very easy to make. Thank you!
Thanks for the great recipe. I am going to give it a try this week.
The only thing I would change would be to use soft corn tortillas (I have to eat Gluten Free – can’t have flour), and probably wouldn’t put olives – although hubby LOVES olives, I don’t. Gross. LOL
Everything else looks super easy and delicious!
I think I may need to make this later this week. I’m drooling right now!
been looking through recipes…..looks really yummy!
This sounds yummy!!
I just had the WORST enchiladas at a mexican restaurant. I need to get the memory out of my head. I’m going to try these.
Kim, something is wrong with the pic on this post!
Penelope recently posted..Little Man’s First Train Set- Because Every Little Boy Should Have One
I always end up with leftover rotisserie chicken…this is perfect!