Smoked Bacon Wrapped Jalapeno Poppers

A delicious and savory mix on the original jalapeno poppers! Crispy bacon wrapped around a jalapeno that is filled with cream cheese and cheddar cheese. Then, they are sprinkled with brown sugar and chili powder for the perfect blend of sweet and spicy!

– Jalapeno Peppers – Cheddar Cheese – Chili Powder – Cream Cheese – Brown Sugar – Bacon Strips

INGREDIENTS:

Mix the shredded cheddar cheese and softened cream cheese together until mixed completely, set aside.

Wash the jalapenos and dry them. Cut them in half and scoop out the seeds and insides, throw the seeds/insides away.

Add the mixture of cream cheese and cheddar cheese into the center of each halved jalapeno.

Wrap each individual halved jalapeno filled with the cream cheese/cheddar filling with one bacon strip.

Sprinkle brown sugar and chili powder over the tops of each bacon-wrapped jalapeno.

Give this recipe a try! Tap the link for the full recipe details.