Bring water to boil in a saucepan; toss in lemon spice tea bag; steep for 5 minutes; remove the bag and stir in sugar, apple cider, Diplomatico Mantuano Rum, and cinnamon stick. Heat just to steaming; garnish with a cinnamon stick and lemon slice.
HOW TO MAKE THE ZESTY DIPLO CIDER DRINK
Shake all ingredients with ice and fine strain into a chilled glass. Garnish with a cinnamon stick or apple wedge.
HOW TO MAKE THE APPLE CINNAMON DAIQUIRI!