TRADITIONAL ITALIAN ROSE DEL DESERTO HOLIDAY COOKIE RECIPE

If you’re looking for a dessert this holiday, try the amazing recipe for Italian Rose Del Deserto Holiday Cookie (Desert Roses). They are so good and quite simple to make!

INGREDIENTS

Granulated sugar Unsalted butter Eggs Vanilla extract All-purpose flour Baking powder Salt Chocolate chips Cornflakes (like Special K) or similar Powdered sugar

Cream the butter and sugar in a medium-sized bowl with an electric mixer. Add the eggs and the vanilla extract. Then mix the flour and the baking powder together in a small bowl.

DIRECTIONS

Add the flour mixture to the creamed butter and stir in the chocolate chips. Roll teaspoon-sized balls of dough in a bowl of cornflakes.

Place the cookies, well-spaced (about 3-4 cm), on a greased cookie sheet and bake for about 10-12 minutes. Remove from pan and cool on a rack.

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