Oh, I am in love! I recently had the opportunity to try out a wonderfully delicious Carrot Cake from We Take The Cake. It arrived packaged perfectly, in dry ice, and still frozen! I let it sit in the fridge and thaw out a bit, but could not wait long, I had to indulge! I and my kids nibbled at it all day long.
We Take The Cake Review
Then my husband came home from work and he really nibbled at it! He LOVES carrot cake and this one did not disappoint him! He kept saying how much he loved the frosting on this cake.
He was sad that it did not have raisins in it, but forgot about that part after a few bites! The only thing I do not like about these cakes is the price tag. But, if you can find a coupon code like the one below, it will help!
This cake was great, everything about it was really, even down to the adorable pink and green box it came in. It was very moist and just so good! The cake I received retails for $47 (see details below)
6″ Carrot Layer Cake
Our 4-layer Carrot Cake is loaded with freshly grated carrots, walnuts, and crushed pineapple making it naturally sweet and incredibly moist! Filled and frosted with cream cheese frosting, topped with white chocolate curls, and covered in chopped walnuts.
A classic favorite! The cake weighs approx. 2.5 pounds (10 pounds shipping weight with dry ice) and serves 8-10. 6″ in diameter and approx. 5″ in height.
About We Take The Cake (taken off their site):
To us, the cake isn’t just a dessert. It’s a symbol of celebration, happiness, friends, and family. That’s why we take so much care in creating the most splendid and delectable cakes and cupcakes…because we know what it means to you.
We’re a small team, but we kind of like it that way. It allows us to make sure that each cake is handmade, hand decorated, and beautifully packaged.
Soon after, We Take The Cake appeared on three different Food Network Shows (Challenge, Road Tasted, and Unwrapped) and has since been featured in Entrepreneur Magazine, CNNmoney.com, The Washington Post, Miami Herald, and other magazines, newspapers, and local television shows and radio.
We’re quite proud of our achievements and strive to make sure we keep up the good work year after year as we continue to craft each cake by hand using only the finest, all-natural ingredients.
We are proud to include among our customers nationally recognized caterers, party planners, private clubs, world-famous hotels, and exclusive resorts. We are prouder still that those customers who first found us in 1997 continue to insist that we simply make the best cakes anywhere.
We ship anywhere in the continental United States. Our charming bakery is located in South Florida, and if you’re in the area we would love to have you stop by and enjoy our creations fresh from the oven.
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