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You are here: Home / Archives / Fluffy Scrambled Eggs Recipe

August 26, 2015

Fluffy Scrambled Eggs Recipe

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*Fluffy Scrambled Eggs Recipe. This is a sponsored post. Opinions are my own.

We eat a ton of eggs in our home. I am either using them when I bake or making fluffy eggs for the family for breakfast (and dinner too!). So to say we go through eggs quickly is the total truth! We buy two 18 count cartons a WEEK!

So yea, we are egg eaters! With school coming for us, next Monday and many other kids around the US already in school, eggs are probably a really big thing right now for a quick, healthy breakfast for the kids, am I right?

 

Fluffy Scrambled Eggs Recipe

The secret to this simple fluffy egg recipe – simply whisk I Can’t Believe It’s Not Butter!® spread into the eggs!

Recipe serves: 2 \ Prep Time 3 min \ Cook Time 2 min

Ingredients: 2 TBSP. I Can’t Believe It’s Not Butter!® Spread, divided 4 eggs 4 slices whole wheat bread, toasted if desired

Ingredients: 2 TBSP. I Can’t Believe It’s Not Butter!® Spread, divided

4 eggs

4 slices whole wheat bread, toasted if desired

Directions: 1. Beat 1 Tbsp. I Can’t Believe It’s Not Butter!® Spread and eggs with fork or wire whisk in a medium bowl about 2 minutes (small lumps of Spread will remain in egg mixture).

2. Heat remaining Tbsp. spread in a nonstick skillet over medium heat until melted. Add egg mixture to skillet and cook over low heat, stirring frequently, until eggs are thoroughly cooked about 2 minutes.

Fluffy Scrambled Eggs Recipe

I wanted to share with you one egg recipe that I use ALL the time! My family loves my scrambled eggs because they are moist, yet fluffy and oh-so-good! When I whip these up, my family will actually sit down and eat them! Yes, they are that good!

Fluffy Scrambled Eggs Recipe
Fluffy Scrambled Eggs Recipe

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Prep time
3 mins
Cook time
6 mins
Total time
9 mins
Fluffy Scrambled Eggs Recipe
Author: Kim Delatorre
Recipe type: Breakfast
Serves: 1
Ingredients
  • 1 Egg
  • ¼ Cup Milk
  • Shredded Sharp Cheddar Cheese
  • Salt & Pepper
  • I Can’t Believe It’s Not Butter!
Steps
  1. Add some I Can’t Believe It’s Not Butter! to frying pan
  2. Crack the egg in frying pan and add ¼ cup of milk, mix together
  3. Mix the egg with salt & pepper (to taste)
  4. Continue mixing egg until it becomes fluffy
  5. Take off the stove, sprinkle with the shredded sharp cheddar cheese and enjoy!

Fluffy Scrambled Eggs Recipe is SO easy as you can see and I feel good feeding it to my kids before school because I know it is healthy for them. I will add a slice of fruit with the scrambled egg and some toast as well as a glass of milk or orange juice.

 

How Do You Like Your Eggs? Will you be making this Fluffy Scrambled Eggs Recipe?

 

 

 

 

 

 

 

About Kim Delatorre

Kim Delatorre is a mommy to three beautiful, smart little kids and wife to an amazing husband of 24 years! She enjoys reading, writing, spending time with her family and blogging.

Reader Interactions

Comments

  1. Cindy Peterson says

    September 13, 2015 at 10:12 pm

    I like a fluffy omelet. I am going to try your scrabbled egg recipe cooked as an omelet.

  2. Dagmar M says

    September 10, 2015 at 6:27 pm

    I love scrambled eggs! Easy and so good

  3. Marnie G (Derrick Todd) says

    September 7, 2015 at 10:45 pm

    What a great deal. Unfortunely, we don’t have a Safeway nearby.

  4. Cami v says

    September 4, 2015 at 10:05 am

    I don’t eat eggs… but awsome idea for my kids 🙂

  5. ColleenMarie says

    September 3, 2015 at 7:12 am

    My kids love scrambled eggs and I love pouched eggs!

  6. tat2gurlzrock says

    September 2, 2015 at 9:13 am

    I love cheese eggs!!

  7. Lesley F says

    September 1, 2015 at 5:17 pm

    We eat a lot of eggs also. My family is a huge fan of having every now and then breakfast for dinner as a change of pace

  8. Danielle D says

    September 1, 2015 at 8:28 am

    I love omelettes.

  9. Carrie Smith says

    August 31, 2015 at 8:06 pm

    I like my eggs poached– but those scrambled eggs look amazing!

  10. Cynthia R says

    August 31, 2015 at 9:07 am

    I like my eggs OM or as an omelette/scambler

  11. Nataile Brown says

    August 30, 2015 at 7:17 pm

    I like my eggs scrambled. So tasty that you added the cheese too. 🙂

  12. jenny stratton says

    August 30, 2015 at 10:03 am

    I like scrambled eggs with cheese, mushrooms and green peppers.

  13. Danielle says

    August 30, 2015 at 9:09 am

    I break the yolk and fry them, add breakfast meat and cheese then put it on a tortilla

  14. jalapenomamamn says

    August 29, 2015 at 1:28 pm

    This recipe sounds so good.
    It would be great for our Sunday brunches!
    Barbara Montag

  15. Tracy Davis says

    August 29, 2015 at 10:56 am

    I retweeted (julis555) and I like my eggs scrambled.

  16. vickiecouturier says

    August 28, 2015 at 5:18 am

    i like my eggs fried with some onions and cheese

  17. katrinagehman says

    August 27, 2015 at 9:47 pm

    i usually like my eggs over medium otherwise scrambled with a lot of cheese.

  18. Lori Walker says

    August 27, 2015 at 4:26 pm

    I like my eggs sunny side up.

  19. beth shepherd says

    August 27, 2015 at 12:41 pm

    I retweeted and I like my eggs in a brownie! Yummy

  20. Mia says

    August 27, 2015 at 11:28 am

    Scrambled eggs for breakfast and sometimes dinner is one of my favorites. I like them fluffy and not dry.

  21. Wendy Browne says

    August 27, 2015 at 9:25 am

    I have to eat my eggs sort of dry, wet egg icks me out.

  22. Marcie W. says

    August 27, 2015 at 9:05 am

    I love fluffy scrambled eggs! My kids enjoy them too, along with the occasional runny yolk.

  23. Janet W. says

    August 27, 2015 at 2:42 am

    I like my eggs scrambled! What a delicious recipe!

  24. Nate Baustad says

    August 26, 2015 at 6:55 pm

    I haven’t eaten this product as an adult. My parents used to buy it

  25. Denise S says

    August 26, 2015 at 6:24 pm

    https://twitter.com/shopwithmemama/status/636604035324252160

  26. msposh2013 says

    August 26, 2015 at 12:58 pm

    YUM! I love fluffy eggs. I also love I Can’t Believe it’s Not Butter. Thanks for the recipe!

  27. thriftyjinxy says

    August 26, 2015 at 11:53 am

    I have made eggs with I Can’t Believe It’s Not Butter and they really DO turn out super fluffy. I will have to try adding the cheese next time too.

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