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Cream Cheese And Bacon Stuffed Mushrooms

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Ummm… Yum! Have you ever had cream cheese and bacon stuffed mushrooms? If not, you are really missing out, they are so delicious! That is if you like mushrooms. I used to not care for them at all, but since growing up, I love them in just about everything!

brown mushrooms

There are many different kinds of mushrooms, however, I usually just use what my local grocery store carries. The ones I used in this recipe are medium brown ones (sorry, don’t know the name!). But, any mushrooms will do. Just don’t get the small ones because those might be too small to stuff! But, the choice is yours 😉

*Cream Cheese And Bacon Stuffed Mushrooms. This post includes my Amazon affiliate link.

Cream Cheese And Bacon Stuffed Mushrooms

Cream Cheese And Bacon Stuffed Mushrooms

 

Cream Cheese And Bacon Stuffed Mushrooms

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A Delicious And Easy To Make Appetizer For Any Party!
Author: Kim Delatorre
Recipe type: Appetizer
Serves: 4-5
 
Ingredients:
  • Whole Mushrooms (About 16 Medium/Large)
  • Cream Cheese (3/4 package)
  • Johnny’s Salt (To Taste)
  • Bacon (3 pcs.)
Steps:
  1. Preheat oven to 350
  2. Cook bacon until crisp
  3. Soften Cream Cheese in the microwave for about 20 seconds (keep checking and add more seconds if you want it softer)
  4. Carefully pull out the mushroom stems (you can either throw away the stems or cut them up into tiny pieces and use them to stuff the mushrooms!)
  5. After the bacon has cooled, take a fork or spoon and press down on bacon to break it up into tiny little bacon pieces
  6. Mix Cream Cheese, bacon bits (mushroom stem pieces if you are including them in the mixture) and Johnny’s salt, in a bowl
  7. Spoon mixture into the mushrooms
  8. Put mushrooms onto cookie sheet and place in the oven for 5-8 minutes
  9. Enjoy!

Cream Cheese And Bacon Stuffed Mushrooms

See? Easy!

Do you like mushrooms? If so, have you ever tried cream cheese and bacon stuffed mushrooms?

If you LOVED my Cream Cheese and Bacon Stuffed Mushrooms then you will absolutely LOVE my Bacon Wrapped Jalapeno Sweet And Spicy Poppers! YUM!

 

About Kim Delatorre

Kim Delatorre is a mommy to three beautiful, smart little kids and wife to an amazing husband of 24 years! She enjoys reading, writing, spending time with her family and blogging.

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Comments

  1. DeeJ says

    Cream Cheese and Mushrooms… interesting mix. I love cream cheese, but have never thought about incorporating it into meals. I have to try this one!!!

  2. lisa brown says

    I have made stuffed mushrooms before but never with cream cheese. What a decadent idea! Love it 🙂

  3. Camille Hutcherson says

    Bacon and cheese…Forgive me Father for I have sinned…I’ll break my diet with this. xD

  5. Sammi says

    I love that there’s only 4 ingredients – that’s the kind of recipe I’d actually make!

  12. Debbie Welchert says

    I have never made stuffed mushrooms before and these sound so yummy and don’t use a lot of ingredients. I’m going to have to try them.

  15. Beth Hargett says

    Oh wow these look incredibly delicious!!! Thank so much for sharing your recipe!!! 🙂

  16. Carolsue says

    These look awesome! So does the next recipe, the Balmi
    I added these into my cooking program cause I will be trying them soon

  17. Rebecca Shockley says

    This looks absolutely divine, a must on my menu this week! Thanks for posting!

  21. Christine says

    I love mushrooms – and stuffing them is so much fun – lots of variety – these stuffed mushrooms look delish – and will certainly try them out – thanks for the recipe.

  22. Jerri Davis says

    Those Mushrooms are great I used to make them in the microwave. Thank you. Jerri Davis

  25. Laura Jacobson says

    Oh these look amazing! I needed an appetizer to bring to my parents next weekend for a family get together….I am going to try these!

  26. Angela Michels says

    Wow! My mouth is literally watering. I love all stuffed mushrooms and can’t believe I have never tired these. I am really hoping I can find the Johnny’s Salt too! I have never seen or heard of it before. Thanks for sharing!
    Angela Michels

  27. Kathryn Costa says

    My mouth started watering when I saw this recipe. I pinned it to one of my boards on Pinterest. Thanks so much!

  31. Debbie Ellis says

    My husband would love these, he loves mushrooms and creme cheese. He will have to try these. Great.

  39. Vickie Couturier says

    that looks great,im gonna give that one a try,,thanks for sharing with us

  44. Joy Ann says

    I was the same way, hated mushrooms when I was a kid but love them now. I’ve always wanted to make stuffed mushrooms, thought it would be hard but this recipe looks easy!

  45. Kathy McPherson Boccard says

    Oh yea! These would be gone in a second at my house! Thanks for the recipe and for telling me about Johnny Salt! Maybe they would send you products to give away too because I have never heard of them! :))

  46. Silvia O. says

    This sounds so good. Now I know what I am cooking tomorrow.
    I usually just stuffed them with shredded cheese.

  47. Barbara Mayes says

    Wow! Can’t wait to try making these! Love the ones at Red Lobster, but would be thrilled to make my own. They sound delicious!

  48. Carizza says

    wow, I love mushrooms/cream cheese/bacon! going to try out this recipe for sure. thanks for sharing!

  51. AnnaZed says

    O my, well sometimes the diet can be put aside for something REALLY special. Besides, my husband could live on bacon and not complain.

  54. Liz Neal says

    I love cream cheese, bacon, and mushrooms. What could be better than that. I’ve really got to try this recipe. I know that I would love it.

    • Kim says

      It is just a mixture of salt, pepper and other spices. You can find it in your spice aisle!! I love this stuff and use it on every thing!!

  57. RJ says

    This is when I want to eat meat. (I’m sort of vegan to my meat-eating families disgust) These look SO good though. Yummmm…… 🙂

  59. Jenn says

    These look great, thank you for sharing! I often making spinach stuffed mushrooms but never tried cheese and bacon!