Since fall is just around the corner, I am starting to think ahead and I am getting a bit excited. I love baking and cooking when the weather starts getting cooler. Today I have a yummy treat for you to make that is fall-inspired! It is the Scarecrow Hat Treats no bake. These are not only really delicious, but they are simple to make and perfect for after-school snacks for your kids.
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These scarecrow hat treats are no baked and only require a few yummy ingredients. I tried to Google these yummy scarecrow hat treats, but nothing came up.
So, hopefully, my recipe will help those of you searching for a yummy scarecrow treat will now be able to actually find a recipe to make them!
Scarecrow Hat Treats No Bake
Scarecrow Hat Treats No Bake
Equipment
- Sharp paring knife
- medium glass bowl
- large bowl
- cutting board or baking sheet
- wax paper
Ingredients
- 1 1/4 cup butterscotch flavored baking chips
- 1/3 cup creamy peanut butter
- 5 oz can chow mein noodles
- 24 Bugles Original Flavor Corn Snacks
- 2-3 Fruit Roll-Ups, tie-dye or in red, orange, or yellow
- 1 Fruit by the Foot
Instructions
- In a medium glass bowl, heat the butterscotch chips for 1 minute at 70% power. Stir well. Add the peanut butter, and microwave for an additional 10 seconds. Stir well until completely smooth and creamy.
- Pour the chow mein noodles into a large bowl, and add the butterscotch mixture, reserving approximately 1 tablespoon. Mix well until allingredients are incorporated.
- Line a cutting board or baking sheet with wax paper. Drop the butterscotch/chow mein noodles by rounded tablespoon onto the waxpaper, and flatten slightly. These will be the brim of the hat. Dip the Bugles Corn Snacks into the reserved butterscotch and peanut buttermixture, and place in the center of the butterscotch hat brim. Place in the refrigerator to set for 5 minutes.
- On a piece of wax paper roll out the Fruit Roll-Up, and slice into thin strips with a sharp paring knife. Once the butterscotch has set, wrap the Fruit Roll-Up around the base of the Bugle Corn Snack. You can either fold the Fruit Roll-Up over to make it a thicker band or wrap one layer around the base. This will be the band of the hat.
- On the same piece of wax paper roll out the Fruit by the Foot. Cut into small squares, and then make small slits around the square to resemble a patch. Place the patch on the Bugles, and press lightly to get them to attach. Refrigerate again for about 3 minutes, and serve. Refrigerate leftovers for up to two weeks.
Print The Recipe For Scarecrow Treats
Below is everything you will need to create these yummy Scarecrow hat treats! You can print the recipe HERE.
Scarecrow Treats No Bake Recipe
Prep Time: 15 minutes
Servings: 24
Ingredients:
● 1 ¼ c butterscotch flavored baking chips
● ⅓ c creamy peanut butter
● 1 5oz can chow mein noodles
● 24 Bugles Original Flavor Corn Snacks
● 2-3 Fruit Roll-Ups, tie-dye or in red, orange, or yellow
● 1 Fruit by the Foot
● Sharp paring knife
1. In a medium glass bowl, heat the butterscotch chips for 1 minute at 70% power. Stir well. Add the peanut butter, and microwave for an additional 10 seconds. Stir well until completely smooth and creamy.
2. Pour the chow mein noodles into a large bowl, and add the butterscotch mixture, reserving approximately 1 tablespoon. Mix well until all ingredients are incorporated.
3. Line a cutting board or baking sheet with wax paper. Drop the butterscotch/chow mein noodles by rounded tablespoons onto the wax paper, and flatten slightly.
These will be the brim of the hat. Dip the Bugles Corn Snacks into the reserved butterscotch and peanut butter mixture, and place them in the center of the butterscotch hat brim. Place in the refrigerator to set for 5 minutes.
4. On a piece of wax paper roll out the Fruit Roll-Up, and slice into thin strips with a sharp paring knife. Once the butterscotch has set, wrap the Fruit Roll-Up around the base of the Bugle Corn Snack.
You can either fold the Fruit Roll-Up over to make it a thicker band or wrap one layer around the base. This will be the band of the hat.
5. On the same piece of wax paper roll out the Fruit by the Foot. Cut into small squares, and then make small slits around the square to resemble a patch.
Place the patch on the Bugles, and press lightly to get them to attach. Refrigerate again for about 3 minutes, and serve. Refrigerate leftovers for up to two weeks.
And, there you have it! Delicious Scarecrow Treats No Bake! Mmmm! Let me know if you make these for your family! I would love to know how they turn out!
More Fall Recipes!
If you like these delicious fall scarecrow treats, then you might just love these other fall treats!
*Pecan Pie Filling Topped on Pumpkin Cupcakes
*White Chocolate Caramel Filled Snowflake Candies
*Apple Pie Popsicles for Fall Recipe
PIN IT!
Barbara Montag says
I like this – thanks for sharing the recipe!